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10 Best Indoor Pizza Ovens 2025 in the United States

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Our Top Picks

#1

Winner

PIEZANO Crispy Crust Pizza Oven by Granitestone – 12 Inch Electric Pizza Oven Indoor Countertop Maker with Ceramic Stone Heats up to 800˚F for Stone Baked Pizzeria Style at Home As Seen on TV Products

Rating
10.0
Chosen by1,144
Size and Capacity
Heating Method
Temperature Range

Most important from
2893 reviews

Size and Capacity
The compact size is a major advantage, fitting easily on the countertop without taking up much space, yet still accommodating pizzas up to 12 inches in diameter.
Heating Method
The PIEZANO Crispy Crust Pizza Oven delivers restaurant-quality pizza right at home with a granite stone cooking surface that ensures an evenly cooked, crispy crust.
Temperature Range
Versatility is a highlight, as the oven can cook a variety of foods, including fish, steak, and vegetables, with its adjustable temperature allowing precise cooking.
Cooking Time
Heats up quickly to 700–800 degrees Fahrenheit, consistently cooking pizzas in less than six minutes, whether frozen or homemade.
Ease of Use and Cleaning
Its ease of use is exceptional, with a control panel that simplifies adjusting temperature and cooking time, and the pizza stone heats up quickly, reducing wait times.

The PIEZANO Crispy Crust Pizza Oven by Granitestone is a compact indoor countertop pizza maker that promises pizzeria-quality pizza at home. Measuring 13.62”D x 13.77”W x 6.49”H and weighing 8.3 pounds, it’s conveniently sized for most kitchen countertops. With the ability to heat up to 800˚F, it significantly outperforms standard ovens that only reach around 450-500˚F. This high temperature ensures a perfectly crispy crust, and the natural ceramic stone guarantees even heat distribution for a consistent bake.

The cooking time is impressively short, with pizzas ready in under 6 minutes, making it a quick option for homemade meals. Adjustable top and bottom heat controls offer customizable cooking, and the built-in thermometer display helps monitor temperature precisely. The electric-powered oven is user-friendly, with a simple plug-in setup and suction cups at the base to prevent sliding. Cleaning is relatively easy due to the removable stone. Build quality appears solid with stainless steel and ceramic materials, suggesting good durability.

However, there are some drawbacks. The oven might be limited to pizzas of up to 12 inches, which could be restrictive for larger families or gatherings. Additionally, the use of a 3-prong plug may require an adapter for some users. While the dual knob control is straightforward, some might prefer digital controls for more precision. Despite these minor issues, it’s well-suited for pizza enthusiasts seeking a reliable and efficient indoor pizza oven.

Rating
10.0
Chosen by1,144
Size and Capacity
Heating Method
Temperature Range

Most important from
2893 reviews

Size and Capacity
The compact size is a major advantage, fitting easily on the countertop without taking up much space, yet still accommodating pizzas up to 12 inches in diameter.
Heating Method
The PIEZANO Crispy Crust Pizza Oven delivers restaurant-quality pizza right at home with a granite stone cooking surface that ensures an evenly cooked, crispy crust.
Temperature Range
Versatility is a highlight, as the oven can cook a variety of foods, including fish, steak, and vegetables, with its adjustable temperature allowing precise cooking.
Cooking Time
Heats up quickly to 700–800 degrees Fahrenheit, consistently cooking pizzas in less than six minutes, whether frozen or homemade.
Ease of Use and Cleaning
Its ease of use is exceptional, with a control panel that simplifies adjusting temperature and cooking time, and the pizza stone heats up quickly, reducing wait times.
#2

CHEFMAN Indoor Pizza Oven - Makes 12 Inch Pizzas in Minutes, Heats up to 800°F - Countertop Electric Pizza Maker with 5 Touchscreen Presets, Pizza Stone and Peel Included - Stainless Steel

Rating
10.0
Heating Method
Temperature Range
Ease of Use and Cleaning

Most important from
497 reviews

Heating Method
The CHEFMAN Indoor Pizza Oven cooks pizzas perfectly with no burn spots and no need to rotate, thanks to its even heat distribution.
Temperature Range
The CHEFMAN oven is excellent for making various pizza styles, including New York style, pan pizza, and thin crust, though it may not reach the ideal temperature for Neapolitan pizza.
Ease of Use and Cleaning
This oven is incredibly easy to use, with a straightforward interface and quick preheating times, making pizza preparation and cleanup a breeze.

The CHEFMAN Indoor Pizza Oven stands out with its ability to cook 12-inch pizzas rapidly, heating up to 800°F, which is ideal for creating restaurant-quality pizzas at home. Its compact countertop design makes it suitable for various kitchen sizes. The oven offers five touchscreen presets, accommodating different pizza styles like Neapolitan and New York, plus a manual setting for custom results. This versatility is a significant advantage for pizza enthusiasts seeking variety in their homemade pizzas. The included pizza stone and peel are thoughtful additions, enhancing the cooking experience.

With commercial-grade technology, it promises professional-quality results. The double-paned window and high-heat retention allow for efficient back-to-back pizza making, which is great for gatherings or families. However, the oven's weight of 23.3 pounds might be cumbersome for some users, and its stainless steel build, while durable, may require regular cleaning to maintain its appearance. The touchscreen control is user-friendly, but it might take some time for individuals unfamiliar with digital controls to adapt.

With a temperature range from 300-800°F, it provides flexibility but demands careful handling due to the high heat potential. The CHEFMAN Indoor Pizza Oven is a robust choice for those serious about homemade pizza, offering a blend of speed, versatility, and quality, with minor drawbacks in ease of handling and cleaning.

Rating
10.0
Heating Method
Temperature Range
Ease of Use and Cleaning

Most important from
497 reviews

Heating Method
The CHEFMAN Indoor Pizza Oven cooks pizzas perfectly with no burn spots and no need to rotate, thanks to its even heat distribution.
Temperature Range
The CHEFMAN oven is excellent for making various pizza styles, including New York style, pan pizza, and thin crust, though it may not reach the ideal temperature for Neapolitan pizza.
Ease of Use and Cleaning
This oven is incredibly easy to use, with a straightforward interface and quick preheating times, making pizza preparation and cleanup a breeze.
#3

Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven – 12 Inch Pizzas in 60 Seconds - Portable Wood and Gas Fired Pizza Oven with Pizza Stone, Dual Fuel Ooni Pizza Oven

Rating
9.9
Heating Method
Temperature Range
Cooking Time

Most important from
341 reviews

Heating Method
The flavor is unbeatable—authentic, smoky, and perfect when using wood or charcoal.
Temperature Range
Reaches incredibly high temperatures quickly, allowing you to cook restaurant-quality pizzas in just 60 seconds.
Cooking Time
Reaches incredibly high temperatures quickly, allowing you to cook restaurant-quality pizzas in just 60 seconds.
Ease of Use and Cleaning
Cleanup is simple, adding to its ease of use.
Build Quality and Durability
Excellent build quality with a durable design that holds up to high heat and regular use.

The Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a versatile and portable option for pizza enthusiasts. This oven can use wood, charcoal, or a gas burner (sold separately) to reach high temperatures up to 950°F, allowing you to cook authentic stone-baked pizzas in just 60 seconds. Its compact size and lightweight design (26.4 lbs) make it easy to transport, while the foldable legs and removable chimney enhance its portability.

The fuel tray is designed to maximize airflow, ensuring efficient heating and minimal ash cleanup, which adds to the ease of use and maintenance. Additionally, this oven is made from durable stainless steel and comes with a cordierite stone for even cooking. However, it’s important to note that the gas burner attachment is not included, and the oven is primarily aimed at outdoor use, which might limit its convenience for some users.

This oven is ideal for people who enjoy outdoor cooking and want a quick and efficient way to make restaurant-quality pizzas at home. It is well-regarded but might not be suitable for those looking for an indoor pizza oven.

Rating
9.9
Heating Method
Temperature Range
Cooking Time

Most important from
341 reviews

Heating Method
The flavor is unbeatable—authentic, smoky, and perfect when using wood or charcoal.
Temperature Range
Reaches incredibly high temperatures quickly, allowing you to cook restaurant-quality pizzas in just 60 seconds.
Cooking Time
Reaches incredibly high temperatures quickly, allowing you to cook restaurant-quality pizzas in just 60 seconds.
Ease of Use and Cleaning
Cleanup is simple, adding to its ease of use.
Build Quality and Durability
Excellent build quality with a durable design that holds up to high heat and regular use.

Buying Guide for the Best Indoor Pizza Ovens

Choosing the right indoor pizza oven can significantly enhance your home cooking experience, allowing you to make delicious, restaurant-quality pizzas in the comfort of your own kitchen. When selecting an indoor pizza oven, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specs will help you make an informed decision and enjoy perfect pizzas every time.
Size and CapacitySize and capacity refer to the physical dimensions of the oven and how much pizza it can cook at once. This is important because it determines where you can place the oven in your kitchen and how many pizzas you can make in one go. Smaller ovens are great for limited counter space and single servings, while larger ovens can accommodate bigger pizzas or multiple pizzas at once, ideal for families or entertaining guests. Consider your kitchen space and how many people you typically cook for when choosing the size and capacity.
Heating MethodThe heating method describes how the oven generates and distributes heat. Common methods include electric, gas, and wood-fired. Electric ovens are convenient and easy to use, offering consistent temperatures. Gas ovens heat up quickly and can reach higher temperatures, providing a more traditional pizza baking experience. Wood-fired ovens offer a unique flavor and crispy crust but require more maintenance and space. Choose the heating method based on your cooking preferences and the level of convenience you desire.
Temperature RangeThe temperature range indicates the minimum and maximum temperatures the oven can reach. This is crucial because different types of pizza require different baking temperatures. For example, Neapolitan pizzas need very high temperatures (around 900°F) for a quick bake, while other styles may require lower temperatures. Look for an oven with a wide temperature range if you want versatility in the types of pizzas you can make. Consider the types of pizzas you enjoy and ensure the oven can reach the necessary temperatures.
Cooking TimeCooking time refers to how long it takes to bake a pizza in the oven. Faster cooking times are generally preferred as they allow you to make pizzas quickly, which is especially useful when entertaining guests or feeding a hungry family. Some ovens can cook a pizza in as little as 2-5 minutes, while others may take longer. Consider how much time you want to spend cooking and choose an oven that aligns with your patience and schedule.
Ease of Use and CleaningEase of use and cleaning encompasses how user-friendly the oven is and how easy it is to maintain. Features like digital controls, pre-set cooking programs, and non-stick surfaces can make the oven more convenient to use. Additionally, removable parts and self-cleaning functions can simplify the cleaning process. If you prefer a hassle-free cooking experience, look for an oven with these features. Think about how much effort you want to put into using and cleaning the oven and choose accordingly.
Build Quality and DurabilityBuild quality and durability refer to the materials and construction of the oven, which affect its longevity and performance. High-quality materials like stainless steel and ceramic can withstand high temperatures and frequent use, ensuring the oven lasts longer. A well-built oven will also provide more consistent cooking results. Consider how often you plan to use the oven and invest in one that is built to last, especially if you plan to use it frequently.

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